Cinnamon Sugar Doughnuts Easy and Yummy!!!

Made Doughnuts  rolled in cinnamon Sugar at college today Really enjoyed making these

Here is the Recipe :

40 grams of Sugar

1 teaspoon of salt

30 grams of white Fat (lard)

1/2 an egg

20 grams of fresh yeast  ( or 7 grams of dried yeast)

150mlof water

Method :

Sieve the flour and milk powder together with the salt and rub in the White Fat. add the sugar and yeast to the 150ml of lukewarm water and also add your 1/2 egg into this add into the rubbed in mixture. knead dough well!

leave to prove for half an hour. After half an hour roll into  shapes or balls and  leave to prove again in a warm place. deep fry for 3 minutes each side or until a golden brown in colour. roll in cinnamon sugar (a mix of cinnamon and sugar) and or put a hole in them and fill with jam 😛 yummy

Very easy and fun to make the picture is of ones I made this morning  i hope you enjoy making them as much as I did


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